Green Grocer Farm provides Wild Olive with the rich, beautiful eggs that make their handmade pasta so golden and delicious. Celeste and George Albers’ work ethic and commitment to producing the finest quality products possible are unparalleled. This is evident not only in the vibrant yolks of their highly-demanded eggs, but by the line that Celeste draws each Saturday morning at the farmer’s market, where locals clamor for her creamy raw milk and grass-fed beef. The staff of Wild Olive consider themselves lucky when they are able to secure Green Grocer goodies for personal use. “Taste it once, become a customer for life!” Sounds about right.
← RETURN TO OUR FRIENDS